Thanksgiving is a cherished American tradition—a time for families and friends to gather, share meals, and give thanks. However, this year’s holiday was met with controversy after a professor’s comments ignited a firestorm, leaving millions outraged.
In a push to combat climate change, some academics have set their sights on an unlikely target: the Thanksgiving turkey. A University of Oxford researcher, Emma Garnett, has raised eyebrows by claiming that eating meat during festivities like Thanksgiving poses a significant threat to the planet.
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“Meat is really intimately tied with a lot of traditions and festivities,” Garnett said, adding that excessive meat consumption in industrialized countries is both unhealthy and environmentally damaging.
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